This molasses and peanut butter dog treat recipe is a limited ingredient recipe. With just six ingredients, it’s an excellent option for pets with food allergies or sensitive stomachs. You can also choose natural, organic ingredients to ensure that you make this recipe as healthy as possible.
Preheat your oven to 350˚F.
Whisk together the molasses, peanut butter, water and vegetable oil. Add the oats and flour and mix thoroughly.
As you’ll see in my video guide above, I use a well greased mini muffin tin to bake these treats. You could also drop spoonfuls of the dough onto a well greased baking sheet and press the cookies down with a fork. No matter what shape you make them, bake the treats for about 25-30 minutes or until they’re firm.