Recipe: DIY Oat Dog Biscuits with Oregano

Oat Dog Biscuits

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This is a limited ingredient recipe. With just five ingredients, it’s an excellent option for pets with food allergies or sensitive stomachs. As I mentioned, you can make substitutions if your pet has food sensitivities.


  • 1 1/3 cup rolled oats
  • 1/2 tsp. salt
  • 1 egg
  • 1/2 cup chicken or beef bouillon
  • 1 tsp. oregano


Preheat your oven to 350˚ F.

Combine all of the ingredients in a mixing bowl to form a dough. It will be a very moist dough, but the treats will dry out while baking.

You can drop the cookies onto a tinfoil lined cookie sheet. Just be sure you’re making cookies that are appropriately sized for your dog. You can also make these cookies in a mini muffin tray or use small silicone molds if you prefer.

Bake the cookies at 350˚F for 30 minutes. These are moist, soft treats. They’re great for dogs with dental health issues and/or senior pets.